
The easy appeal of dried wild mushrooms
At once earthy and delicate, Viking Platter wild dried mushrooms are the perfect pantry staple. Our wild-grown mushrooms are picked in the deeply forested regions of southwestern Serbia, rich in biodiversity. By drying the mushrooms, we can preserve their rich B vitamins, zinc, folate and other nutrients, while enabling a lower-carbon form of transport. Their aroma adds a jolt of unforgettable flavour to any dish.

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Viking Platter Porcini Mushrooms Ground 50g

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Viking Platter Dried Porcini Mushrooms Chopped 40g

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Viking Platter Porcini & Oyster Mushrooms Mix Sliced 40g

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Viking Platter Dried Chanterelle Mushrooms Fancy 30g

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Viking Platter Wild Forest Mushrooms Mix 30g

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Viking Platter Dried Porcini Mushrooms Sliced 40g
ON THE TABLE
Create a fast, flavourful comfort dish with a package of dried porcini mushrooms that will transform easily from dried ingredient to rich pasta sauce in just a few steps. Inspire a table-wide cheer with a platter of chanterelles in white wine sauce. Share the comfort of a warm, creamy soup on a chilly day. Powdered porcini mushrooms become a delightful secret ingredient when added to gravies or soups, rubbed into meat or sprinkled on roast potatoes.


FIELD NOTES
- The name porcini means “piglets” in Italian.
- Mushrooms are the only vegetarian supply of vitamin D.
- Betaglucans in mushrooms appear to boost immunity and help the resistance against allergies.
- Mushrooms are valuable health food, low in calories, high in vegetable proteins, iron, zinc, chitin, chiton, fibre, vitamins and minerals.
SUPPLIER SNAPSHOT
Ethically harvested and meticulously inspected in Serbia, our wild mushrooms grow naturally in forests that are responsibly cared for to maintain local biodiversity. As a family-run company, Pamin makes sure that its impact on the environment and community is beneficial. Through their commitment to social responsibility, biodiversity and exacting supply chain standards, the Pamin cooperative provides wild mushrooms that are good for the world at large.
